
I love to make this dish for the holidays or whenever we crave something delicious and comforting for the whole family.

Ingredients :
1 tbsp Butter
2 tbsp Onion, chopped finely
1 clove Garlic, minced
1 can (16 ounce) Pork and Beans, remove the top liquid
1 pack (16 ounces) Franks or Hot dogs, cut in ½ inch rounds
3 tbsp Brown sugar
3 tbsp Ketchup
1 tbsp Prepared Yellow mustard or spicy Mustard
1 ½ tsp Worcestershire sauce
Salt and pepper to taste
Green Onions, for garnish
Fresh parsley, chopped, for garnish
Methode:
Step1. Preheat the oven to 350 F
Step2. In a large skillet, melt the butter and add onions. Cook until translucent.

Step3. Add garlic and saute for a minute.
Step4. Now add the rest of the ingredients except salt and pepper.

Step5. Transfer the mixture to a baking dish and bake for 20 to 30 minutes.
Step6. Garnish with green onions and parsley, and Serve hot.

Franks and beans
Franks and beans is a nostalgic, hearty dish that combines the savory flavors of hot dogs and the comforting warmth of baked beans.
Ingredients
- 1 tbsp Butter
- 2 tbsp Onion, chopped finely
- 1 clove Garlic, minced
- 1 can (16 ounce) Pork and Beans, remove the top liquid
- 1 pack (16 ounces) Franks or Hot dogs, cut in ½ inch rounds
- 3 tbsp Brown sugar
- 3 tbsp Ketchup
- 1 tbsp Prepared Yellow mustard or spicy Mustard
- 1 ½ tsp Worcestershire sauce
- Salt and pepper to taste
- Green Onions, for garnish
- Fresh parsley, chopped, for garnish
Instructions
1.Preheat the oven to 350 F
2.In a large skillet, melt the butter and add onions. Cook until translucent.
3.Add garlic and saute for a minute.
4.Now add the rest of the ingredients except salt and pepper.
5.Transfer the mixture to a baking dish and bake for 20 to 30 minutes.6.Garnish with green onions and parsley, and Serve hot.
Notes
3 points weight watchers
Nutrition Information
Yield 6 Serving Size 1Amount Per Serving Calories 129Total Fat 5gSaturated Fat 2gUnsaturated Fat 3gCholesterol 13mgSodium 375mgCarbohydrates 19gFiber 3gSugar 9gProtein 3g



