Dessert

Cosmic Doughnuts

Cosmic Doughnuts

Cosmic Doughnuts

Ingredients

  • 2 C Flour
  • 3/4 C Sugar
  • 1/2 C Unsweetened Dark Cocoa Powder
  • 1 tsp Baking Powder
  • 1 tsp Baking Soda
  • 1 tsp Kosher Salt
  • 1 C Whole Milk
  • 2 Large eggs
  • 4 tbsp unsalted melted butter
  • 2 tsp Pure vanilla extract
  • 1 large disposable piping bag
  • Gradually mix into the wet ingredients
  • Scoop the batter into the piping bag and fill the doughnut cavity about ¾ full
  • Bake for about 8 minutes to 10 minutes or until a toothpick comes out clean
  • Chocolate Ganache :
  • ½ C semi sweet chocolate chips
  • ⅓ C heavy whipping cream
  • 1 C rainbow candy coated chocolate chips

Instructions

    1. Preheat oven to 350 degrees and spray a doughnut pan with pam baking spray
    2. Using a large bowl, mix the eggs, sugar, vanilla extract, milk, and melted butter, set aside.
    3. Using a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
    4. Gradually mix into the wet ingredients
    5. Scoop the batter into the piping bag and fill the doughnut cavity about ¾ full
    6. Bake for about 8 minutes to 10 minutes or until a toothpick comes out clean

    Chocolate Ganache :

    1. Using a small pot, bring the heavy whipping cream to a simmer
    2. Pour the chocolate chips into a medium bowl and pour the hot cream
      over the chocolate chips
    3. Allow to sit for 2 minutes before whisking until smooth
    4. Dip the doughnuts into the chocolate ganache and then place onto a wire rack
    5. Sprinkle some rainbow candy coated chocolate chips on to the top of
      the doughnuts



      Enjoy!




You Might Also Like