Weight Watchers Marshmallow Fluff

This will soon be one of your most popular dessert of all time. If you prepare them for friends and family, the will hand down be begging you for this Marshmallow Fluff . strawberries, marshmallows, and fat-free Greek yogurt. Yes, you are reading correctly! Four delicious ingredients all rolled into one even more delicious cookie.

Serving: 6 |  1 PersonalPoints per serving

WHAT INGREDIENTS YOU NEED TO MAKE THIS MARSHMALLOW FLUFF:

tub (2 cups) fat-free Greek yogurt
package strawberry jello (sugar free)
boiling water
ice cold water
strawberries (cut in chunks)
packet mini marshmallows (sugar free)

 

HOW TO MAKE THIS MARSHMALLOW FLUFF:

Step 1. In a large bowl add the package of strawberry jello.

Step 2. Slowly pour in boiling water.

Step 3. Stir well to mix.

Step 4. Slowly add the ice cold water.

Step 5. Stir to mix.

Step 6. Set aside in the refrigerator for about 5 minutes.

Step 7. Add the Greek yogurt in a mixing bowl.

Step 8. Using an electric mixer, whisk the yogurt on medium for 2-3 minutes.

Step 9. Slowly start pouring the thickened jello into the yogurt, continuing to whisk for an additional 2-3 minutes.

Step 10. Keep whisking for about 5-10 minutes more. (Or until the mixture has doubled in size and is light and fluffy.)

Step 11. Carefully fold the strawberry chunks into the jello.

Step 12. Carefully fold in the mini marshmallows into the jello.

Step 13. Transfer the bowl into the refrigerator for a couple of hours.

Step 14. Before serving, spoon the jello into small ramekins.

Step 15. Return the ramekins to the refrigerator until ready to be served.

Step 16. Garnish with strawberry chunks and mini marshmallows.

ENJOY 

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Marshmallow Fluff

Yield: 6

Prep Time: 2 minutes

Cook Time: 10 minutes

Additional Time: 1 hour

Total Time: 1 hour 12 minutes

Are you drooling just reading the title of this blog post? You should be!

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Ingredients

• 1 tub (2 cups) fat-free Greek yogurt
• 1 package strawberry jello (sugar free)
• ½ C boiling water
• ½ C ice cold water
• 12 strawberries (cut in chunks)
• 1 packet mini marshmallows (sugar free)

Instructions

1. In a large bowl add the package of strawberry jello.
2. Slowly pour in boiling water.
3. Stir well to mix.
4. Slowly add the ice cold water.
5. Stir to mix.
6. Set aside in the refrigerator for about 5 minutes.
7. Add the Greek yogurt in a mixing bowl.
8. Using an electric mixer, whisk the yogurt on medium for 2-3 minutes.
9. Slowly start pouring the thickened jello into the yogurt, continuing to whisk
   for an additional 2-3 minutes.
10. Keep whisking for about 5-10 minutes more. (Or until the mixture has doubled in size and is light and fluffy.)
11. Carefully fold the strawberry chunks into the jello.
12. Carefully fold in the mini marshmallows into the jello.
13. Transfer the bowl into the refrigerator for a couple of hours.
14. Before serving, spoon the jello into small ramekins.
15. Return the ramekins to the refrigerator until ready to be served.
16. Garnish with strawberry chunks and mini marshmallows.

Notes

Weight Watchers points: 1 PersonalPoints.

Nutrition Information

Yield 6 Serving Size 1
Amount Per Serving Calories 88Total Fat 0gSaturated Fat 0gTrans Fat 0gUnsaturated Fat 0gCholesterol 1mgSodium 82mgCarbohydrates 18gFiber 1gSugar 16gProtein 4g