Grape Salad

Simple and light salad for Summer. with red and green grapes covered in a cream cheese.

This Grape  Salad makes a wonderful summer side dish or appetizer.

Serves 8 | 3 WW points per serving | Cooking time: 10 minutes | 

INGREDIENTS NEEDED:

red grapes
green grapes
light cream cheese (room temp)
light sour cream
Truvia (sweetener)
vanilla
pecans (chopped)

Truvia (brown sweetener)

 

HOW TO MAKE THIS GRAPE SALAD:

Step 1. In a large mixing bowl add the cream cheese, sour cream, sweetener, and vanilla beating with an electric mixer until smooth and creamy.

Step 2. Fold in the green and red grapes.

Step 3. Gently stir the grapes until well blended.

Step 4. Just before serving, sprinkle the pecans and brown sugar sweetener over the top of the salad.

Step 5. Store in the refrigerator in a covered bowl.

 

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Grape Salad

Yield: 6

Prep Time: 5 minutes

Additional Time: 5 minutes

Total Time: 10 minutes

simple and light salad for Summer. with red and green grapes covered in a cream cheese.

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Ingredients

• 1 lb. red grapes
• 1 lb. green grapes
• ¼ C light cream cheese (room temp)
• ½ C light sour cream
• 3 Tbsp Truvia (sweetener)
• 1 tsp vanilla
• ½ C pecans (chopped)
• 1 Tbsp Truvia (brown sweetener)

Instructions

1. In a large mixing bowl add the cream cheese, sour cream, sweetener, and vanilla beating with an electric mixer until smooth and creamy.
2. Fold in the green and red grapes.
3. Gently stir the grapes until well blended.
4. Just before serving, sprinkle the pecans and brown sugar sweetener over the top of the salad.
5. Store in the refrigerator in a covered bowl.

Notes

WW points Blue 3; Green 3;  Purple 3

Yield: 6 to 8 servings ¼ cup is 3 SmartPoint.

Nutrition Information

Yield 6 Serving Size ¼ cup
Amount Per Serving Calories 216Total Fat 10gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 7gCholesterol 11mgSodium 48mgCarbohydrates 40gFiber 2gSugar 24gProtein 4g