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Camelia

Santa Cocktail

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Prep Time 2 minutes
Cook Time 5 minutes
Additional Time 1 minute
Total Time 8 minutes
Servings: 1 8oz glass
Course: Dessert
Ingredients Method

Ingredients
  

  • Ice
  • 1 oz bourbon
  • 1 oz spiced rum
  • 1/2 oz cinnamon liqueur
  • 2 oz tart cherry juice
  • 3 oz 7UP
  • 2 tbsp. Simple syrup
  • Holiday candy sprinkles

Method
 

  1. On a small plate or bowl add your simple syrup
  2. On a separate small plate or bowl add your candy sprinkles.
  3. Dip the rim of your glass into the simple syrup and then the candy sprinkles.
  4. Set to the side.
  5. Add the bourbon, rum, cinnamon liquor, and cherry juice in a cocktail shaker.
  6. Shake to combine
  7. Pour into your cocktail ice filled glasses.
  8. Top with 7up