Preheat oven to 350 degrees and spray a 9inch round bundt pan with pam
baking spray

Using a standing mixer, beat the cake mix, pudding, sour cream, eggs,
oil, lemon juice and water until combined

Pour the batter into the bundt pan

Bake in the oven for 45-55 minutes or until a toothpick comes out clean

Allow to cool completely

Place into the fridge overnight

Using a standing mixer, beat all ingredients until combined and smooth

Scoop into the piping bag

Cut the tip off the piping bag

Pipe onto the frosting onto the bundt cake

Cut into slices and enjoy!