Ingredients
Method
- Preheat the oven to 350 degrees.
- Prep loaf pan with nonstick baking spray.
- Shred slices of bread by hand to make bread crumbs,
- Add the meat, bread crumbs, onion, egg whites, ketchup, mustard, Worcestershire
sauce, salt and pepper. - WIth your hand mix all of these ingredients together.
- Form a loaf.
- Place the meatloaf in the prepared loaf pan.
Making the topping:
- Add the ketchup, mustard, and brown sugar to a small bowl.
- Use a kitchen brush to paint the topping over the meatloaf.
- Bake at 350 degrees for 55 minutes.
- Check to make sure the meatloaf is done.
- Set the meatloaf aside to cool for 10 minutes.
- Slice and serve.
- Enjoy!
Notes
5 PersonalPoints per serving