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Camelia

Pumpkin pie dip

Pumpkin pie dip is a delectable twist on the traditional pumpkin pie, offering all the comforting flavors of fall in a fun and easy-to-serve format.
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Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings: 4
Course: Appetizer & Snacks
Calories: 201
Ingredients Method Notes

Ingredients
  

  • ½ cup Pumpkin puree
  • ½ cup Cream cheese softened
  • ¼ cup Powdered sugar
  • ½ tsp Pumpkin pie spice
  • ¼ tsp Vanilla extract
  • ½ cup Whipped cream

Method
 

  1. 1. In a mixing bowl, beat the softened cream cheese until smooth and creamy.
  2. 2.Add the pumpkin puree, powdered sugar, pumpkin pie spice, and vanilla extract. Mix until all ingredients are well combined.
  3. 3.Gently fold in the whipped cream until the mixture is light and fluffy.
  4. 4.Transfer the dip to a serving dish.
  5. 5.Refrigerator for at least an hour.
  6. 6.Serve with graham crackers, apple slices, or your preferred dipping snacks,

Notes

 It's just 2 Smart Points per scant ½ cup serving on the my WW plans
Serve with graham crackers, apple slices, or your preferred dipping snacks,