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Camelia

Dorito Taco Salad

This Taco Salad made with Doritos will put a whole new spin on Taco Tuesday for you and your family! 
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Calories: 500
Ingredients Method Notes

Ingredients
  

  • 1 pound Ground Beef lean
  • 2 tbsp Taco Seasoning
  • 1 tbsp Olive Oil
  • 1 Tomato large, diced
  • 1 head Iceberg lettuce shredded or chopped
  • 2 cups Doritos Chips Nacho Cheese flavor
  • 1 cup Catalina Dressing
  • Garnish can include guacamole salsa, sour cream

Method
 

  1. 1.Heat a skillet over medium high heat, add in the Olive Oil and ground beef
    2.Crumble the beef and cook until the meat is no longer pink
    3.Add the Taco Seasoning and ⅛ cup water, stir and simmer for 5 minutes
    4.Drain any grease from the meat and set to the side
    5.Chop the lettuce, dice the tomato and place both in a bowl
    6.Top with the Taco meat and the Doritos
    7.Drizzle the Catalina Dressing over the top of the entire bowl
    8.Top with Sour Cream, Salsa or Guacamole, if desired

Notes

Is there a certain lettuce I should use?
Most often families use iceberg for the shredded lettuce on tacos. I am a firm believer in mixed greens, I actually prefer them. Iceberg lettuce is fine, but I like a little more oomph to my greens. Feel free to use the lettuce or types of lettuce that you like.