Ingredients
Method
- 1.Preheat the oven to 350*
2.Spray a 9x13 baking pan with Cooking Spray
3.In a skillet over medium high heat, crumble and brown the ground beef with the Onion and garlic
4.Cook until the ground beef is no longer pink
5.Drain the excess grease
6.In a bowl combine the Mushroom soup, sour cream and milk
7.Add the soup mix to the ground beef and stir to combine
8.Add in the corn and the black beans, stir to mix well
9.Place a layer of Tater Tots in the bottom of the baking dish in an even layer
10.Spoon half of the meat mixture over the tater tots
11.Top with half of the Cheddar Cheese
12.Repeat the layers beginning with the tater tots
13.Bake for 35 minutes
14.Remove from the oven and let sit for 5 minutes before serving
Notes
Could I use Sliced Potatoes on top instead of Tater Tots?
Originally, the cook would use sliced potatoes on top of this casserole. Unless he had the time to form the seasoned chunks of potatoes that we have today, this was the only option that he had. He would spend time peeling and slicing then layering the potatoes.
Originally, the cook would use sliced potatoes on top of this casserole. Unless he had the time to form the seasoned chunks of potatoes that we have today, this was the only option that he had. He would spend time peeling and slicing then layering the potatoes.